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Home Restaurant, this time a Korean version ๐งโ๐ณ Folding ssammu into flowers for the boiled pork Pretty radish cut out of a flower mold for the braised mackerel Yukhoe with seaweed kimbap Lemon-grilled mackerel sashimi Soy sauce marinated crab packed with roe Decorated with the remaining side dishes #HomeRestaurant #ํ์คํ ๋๋ฉ๋ด #์ง๋ค์ด #์ง๋ค์ด์์ #์ง๋ค์ด๋ฉ๋ด #์ง๋ค์ด์๋ฆฌ #์ง๋ค์ดํ ์ด๋ธ #์ง๋ค์ด์์ฐจ๋ฆผ #์ง๋ค์ด๋ฉ๋ด์ถ์ฒ #์ง๋ค์ด์์์ถ์ฒ #๋ค์ด๋๋ฃธ #๋ค์ด๋๋ฃธ์ธํ ๋ฆฌ์ด