villa203's post

How to Make Sun-Dried Tomatoes in an Air Fryer🍅 500g cherry tomatoes, olive oil, salt, garlic, rosemary 1. Wash cherry tomatoes, cut in half, and spread them out. 2. Drizzle with olive oil and a couple of pinches of salt. 3. Air fry at 140°C for 40 minutes, let cool briefly, then at 100°C for 10 minutes. 4. Layer the tomatoes, then add a few sprigs of homemade rosemary. Add the sliced garlic, and top with olive oil. Sun-dried tomatoes, also known as Italian kimchi. Once you've made them, they're great for pasta, salads, sandwiches, and bagels. ❣️ #CuisinArtAirFryer #썬드라이토마토 #쿠진아트에어프라이어레시피