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A weekend spent at home with the kids ๐Ÿ  It felt a bit awkward to go out, so I tried making a strawberry shortcake to relieve my boredom. ๐Ÿฐ๐Ÿ’• I whipped 500ml of whipping cream and 50g of sugar vigorously. I cut the chiffon cake I bought from the bakery into three layers. I drizzled it with sugar syrup, then layered it in the following order: whipping cream, sliced strawberries, and whipping cream. ๐Ÿ“โœจ I put the whipping cream in a plastic bag I bought from Daiso. I helped shape it with my kids, and it turned out so much better. ๐Ÿ˜Š I didn't have any icing tools, so I gently finished the outside with a bread knife. Even that felt homemade, which made it even more special. ๐Ÿค Although I'm not a professional, the extra time spent making, laughing, and sharing the cake together made it taste really... So satisfying ๐Ÿ’• I think these little weekends will be long-lasting memories. #CornSoupRecord #์˜ค๋Š˜์˜์šฐ๋ฆฌ์ง‘ #StayAtHomeWeekend #ํ™ˆ๋ฒ ์ดํ‚น #๋”ธ๊ธฐ์ผ€์ดํฌ #WeekendWithKids #์ง‘์ฝ•๋†€์ด #ํ™ˆ์นดํŽ˜ #HousekeepingLog #์ฃผ๋ง๊ธฐ๋ก #์†Œ์†Œํ•œ์ผ์ƒ

2025.12.30
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