스마일13's post

Weekend brunch: #해물토마토스튜 Yesterday, my husband and I went to the traditional market. After much deliberation, I picked up a bag of mussels for ₩3,000♡ I cleaned them in advance and stored them in the fridge. Today, I whipped up a quick pot of stew. I added a generous amount of delicious Iyaiya & Friends olive oil, garlic, mussels, squid my husband caught, vegetables, and whole tomatoes. This seafood stew, simmered for a long time, is the best♡ In the meantime, I baked some garlic bread and ate it up. I'm going to make some rice with the remaining mussels. I can't believe I'm so happy for ₩3,000~ Everyone. Enjoy the mussels 🥰 The rich mussel meat inside the small shells is so impressive.👏👏 And, my current favorite item, Yiyayia and Friends♡ I'm also really into the multi-purpose oven mitts (which are both pot holders and oven mitts). They look beautiful just hanging in the kitchen, and they're a magical item that lifts your spirits every time you use them. I'll introduce the multi-purpose oven mitts again soon👏👏 #OliveOil #냄비장갑 #냄비받침대 #이아이야앤프렌즈 @yiayiaandfriends_kor