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#카니보어 #육식 #식단기록 #카니보어식단 #저녁메뉴 #요리레시피 2nd Year Carnivore Diet Log 📝 <Abalone Butter-Grilled Recipe> 1. Clean the abalone and separate it from the shell with a spoon. 2. Separate the intestines from the meat. 3. Set the pan on the lowest heat. 4. Add a generous amount of butter and the chopped intestines. 5. Season with salt, add white wine, and simmer over low heat. 6. Pour the finished crab sauce into a bowl. 7. Add the slit abalone, add the butter, season with salt, and simmer over low heat for about 4 minutes. 8. Done!! With the generous amount of butter and the white wine for a touch of acidity, the flavor is noticeably more sophisticated! Enjoy your meal and Happy New Year :)