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Panini Sandwich🥪 These days, I'm craving only warm food. Moist and delicious corn cheese ciabatta. Ham, cheese, arugula, and sun-dried tomatoes are added to it. Pressed firmly on the grill pan. A savory, protein-rich exterior, warm interior. This sandwich is in the top 5 of all the sandwiches I've ever made. It's even more delicious when grilled on a dry pan without oil or butter. The sun-dried tomatoes add a kick. ✨ I was going to grill it without sauce, but I made a good choice by simply spreading a little honey whole-grain mustard on each side. 🖤 🔖 Slice the corn cheese ciabatta in half lengthwise. Smear a thin layer of honey on one side and whole-grain mustard on the other. Place two slices of Brie and one slice of mozzarella on each side. Place arugula, ham, and sun-dried tomatoes on top. Cover one side of the cheese-topped bread. Place the bread, cheese, filling, and cheese bread on the grill pan as is. It leaves marks and the cheese melts well. Press down with something heavy (I recommend a Staub cast iron pan lid) Bake until the cheese is melted and you're done ♥︎ _ #HomeCafe #파니니샌드위치 #치아바타샌드위치 #파니니 #샌드위치 #예쁜템최고야 #콘수프기록집 #홈쿡 #레시피 #온더테이블 #플레이팅 #칼리타 #오덴세 #사브르

01.09
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