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#한치멸치솥밥, my favorite dish these days The kick of this pot rice comes from mixing it with red pepper paste, so I don't add any special seasoning to the pot rice. The broth and anchovies are enough to create the perfect flavor. Of course, you can substitute squid for the angchi, or you can even add hijiki. Finally, and most importantly, the red pepper paste! 🌶 (There are many different recipes for red pepper paste, but the flavor is pretty similar, so it doesn't really matter.) Swish it around to suit your taste. No other side dishes are needed. Just prepare a clear soup and you're done! This is truly the best❤️ #OurHomeTable #요리스타그램 #플레이팅 #집밥 #cooking #집밥스타그램 #홈메이드 #테이블세팅 #그릇스타그램 #음식사진 #instafood #내주방이야기 #koreanfood #homecook #foodstyling #onthetable #followme #daily