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Here's why I can eat pasta two days in a row!... With Cheongjeongwon Clam & White Wine Vongole Spaghetti Sauce, I could eat it three days in a row! ๐ฝ I've tried other sauces, but this Cheongjeongwon Clam & White Wine sauce is the best. Just add garlic and peperoncino, and you don't need any other toppings...๐๐ป If you add salt when boiling the noodles, just 1/4 of the sauce is enough. I usually eat four servings from one container (per serving). Next time, I'll have to buy some clams and try making pasta with them! For those who love oil pasta, I recommend Cheongjeongwon Clam & White Sauce โฅ๏ธ #CornSoupRecord #์ค๋์์ฐ๋ฆฌ์ง #NewlywedHomeInterior #๊ฑฐ์ค์ธํ ๋ฆฌ์ด #HomeBrunch #ํผ๋ฐฅ๋ฉ๋ด #์คํ๊ฒํฐ๋ง๋ค๊ธฐ