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You can't leave out alcohol with perfect food, right? ๐Ÿ˜– My husband and I really love sorghum liquor, so we took out the Guojiao 1573 we bought in Shanghai for the first time in a while. We got it to go from Tongbo Eogarak Branch, and cooked it in the air fryer for 10 minutes. The oil drained out completely, and it was so deliciously light and savory! ๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป #DinnerMenu #์ €๋…๋ฐฅ์ƒ #์žฅ์–ด๊ตฌ์ด #๊ณ ๋Ÿ‰์ฃผ #๋‹ค์ด๋‹ํ…Œ์ด๋ธ”

03.24
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