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Super Simple Ochazuke🍵 I bought some green tea during a trip to Namdo a month ago. I had been brewing and drinking it only as tea, but I decided to try making Ochazuke. It was simple, filling, and delicious. For Nakatani, adding just mentaiko flakes is fine, but the flavor becomes even richer if you add grilled mackerel.🍃 #Kitchen #집밥 #집밥요리 #집밥메뉴 #간단요리 #오차즈케 #그릇 #면기 #대접 #현대기물 #키친크로스

03.31
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