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Shepherd's Purse Gimbap & Shepherd's Purse Doenjang Soup 🍚🌿 Shepherd's purse full of the scent of spring A fragrant aroma wrapped in fluffy eggs ✨ It's a hassle to trim, but whenever shepherd's purse season comes, I always forget about it and get intoxicated by the fragrance, eating it again and again 🤭 Dip it in soy sauce + mustard sauce And enjoy it with hot shepherd's purse doenjang soup full of the scent of spring A taste that makes your cheeks flush 😍😘🤍 🔖 Lightly blanch the trimmed shepherd's purse Squeeze out the water tightly and chop it finely Toss it with tuna extract, sesame oil, and whole sesame seeds Remove the chalaza from 4 eggs and mix them with mirin and tuna extract Pour it all into a roll pan at once Make it into fluffy balls like an omelet, then fold it in half Fry it over low heat in large, square shapes like tofu Slice it thickly Add rice to the seasoned shepherd's purse, add salt, sesame oil, and whole sesame seeds, and mix Spread a thin layer of rice on the seaweed, place the thick egg on top And roll it up neatly Finished🎶 Shepherd's Purse Doenjang Soup Add coarse broth, soybean paste, minced garlic, and tofu. Season with salted shrimp paste. Once it boils, add shepherd's purse cut into bite-sized pieces, add Cheongyang chili peppers, and simmer for a short while.👍🏻 _ #HomeCooking #Shepherd'sPurseGimbap #Shepherd'sPurseDoenjangSoup #Shepherd'sPurse #EasyRecipe #PrettyItemsAreTheBest #CornSoupRecordBook #OHomStaurant #Plating #PollaAtHome #Kinto #Repeat #Epoch #Odense #Sabre

04.04
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