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Delicious Daejeo Tomatoes 🍅 I order a box every week. Even when they are slightly underripe, taking a bite reveals a delicious sweet and salty flavor. If you eat them every day, they become fully ripe by the weekend, at which point I make them into juice. Making Juice 1. Make a slight incision in the tomato and soak it in hot water for about 10 seconds; this softens the skin, making it easy to peel. 2. Instead of using a blender, use a tomato masher to press the tomatoes firmly to create juice with a texture where you can still chew a few chunks. 3. Press the tomatoes to achieve a moderate consistency so you don't drink them too quickly. 4. Pour into a glass and mix in a teaspoon of olive oil to enhance the flavor. From bluish-green Daejeo tomatoes to becoming juice!!!😍 #CornSoupRecord #오늘의우리집 #대저토마토 #주스만들기 #휘슬러믹싱볼 #휘슬러채망 #무인양품매셔