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Simmering aged kimchi and pork for an hour and a half makes for tender kimchi and meat that shreds easily, so I polished off two bowls of rice in no time 😁 I really devoured it for the first time in a long while!! I highly recommend this if you're wondering what to have for dinner 😍 #TodaysHome #콘스프기록집 #주방인테리어 #맞팔

04.05
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