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#오늘의우리집 #콘수프기록집 Today, I made fresh clam soup for lunch. I received a gift of water parsley. Over the weekend, I ate it with raw beef, pork belly with water parsley, and seasoned water parsley. I looked up whether it pairs well with seafood, and it turns out it does! Since I binged on meat over the weekend, I thought, "Today is seafood time!" ~~ 🦪 Fresh clam soup is really simple and easy to make, so if you buy fresh clams, it's great to whip up in a flash. I highly recommend it for when you don't have anything else to make for side dishes. I added fresh clams, water parsley, chili peppers, minced garlic, onions, and even tofu, and it turned into a spicy, clear soup 🤍 Have a spicy dinner everyone 💗 #FollowBack #맞팔환영

04.06
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