yoons.___.table's post

#콘수프기록집 #대패삼겹솥밥 Would you like to try making rice pots simply in the microwave? If you make it conveniently with Caloball, separate the carbohydrates, and create a kick sauce with seasoned ssamjang, you can easily make delicious rice pots👍 Try this delicious rice pot with the combination of thinly sliced pork belly and aged kimchi😊 📍 Ingredients Rice 200g, Aged Kimchi 100g, Thinly Sliced Pork Belly 200g, A handful of chives Water level 0.3cm above the soaked rice 📍 Ssamjang Sauce 2 large tablespoons ssamjang, Red chili powder 1 tablespoon, Water 2 tablespoons, Cheongyang chili pepper 1, A little sesame seeds, 1 tablespoon sesame oil 📍 Recipe 1. Soak the rice in water for 20 minutes. 2. Adjust the water level to a height of 0.3cm above the soaked rice. 3. Mix the finely chopped aged kimchi with the rice, and top with the thinly sliced pork belly. 4. Microwave for 12 minutes. 5. When steaming, add the chives and let it steam for 5 minutes. ** It tastes even better if you add 1-2 tablespoons of Tsuyu to the soaked rice. Enjoy your meal😊 #Recipe #솥밥 #집밥 #칼로볼 #저당밥솥 #전자레인지밥솥 #밥솥 #찜기 #전자레인지찜기 #전자레인지요리 #주방템 #주방템추천 #주방용품 #주방꿀템 #주방필수템 #주방정착템 #계량컵 #파이렉스 #맞팔 #소통 #답방