단디의부엌's post

Butter Rice Cake with Bananas The banana scent is wonderful, and the addition of banana milk gives it a luxurious butter rice cake flavor that is absolutely amazing!! Ingredients 🍌 1 ripe banana 240ml banana milk 2 heaping tablespoons sugar 1/2 tsp salt 1 egg 1 and 1/2 cups (200g) glutinous rice flour Melt 50g of butter and grease the mold beforehand; use the remaining butter for the dough. Bake in an oven or air fryer at 200 degrees for 10 minutes. Then bake at 180 degrees for 10–15 minutes, adjusting the time while checking the color! #CornSoupRecordBook #상하이버터떡 #콘수프필름