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What should I make for the kids? It’s a dilemma that comes around every single day 🥹 In those moments, I’ve found that having a few simple dishes that kids love is essential—something you can whip up in a flash even without groceries on hand! A menu I make often these days is super simple bacon-wrapped rice balls 🍙 Just add 1-2 packets of furikake to the rice and mix, then wrap it in bacon and bake in an air fryer at 180 degrees for about 10 minutes—and you're done! It’s super easy to make, but the kids love it so much they eat it just as well as Inari sushi. I usually avoid feeding my kids the bacon sold in supermarkets because it contains a lot of unhealthy additives. However, Heygreens bacon is free of artificial coloring and additives, and contains 97.8% Eco-leaf pork belly, so I can feed it to them with peace of mind. It’s a product we always keep stocked in our freezer :) #OurHomeToday #CornSoupRecord #HomeWithKids #WhatToEatToday #HomeRestaurant #KidsMeal #HomeCookingRecord #KitchenInterior #KitchenRemodeling #Kitchen #Communication #FollowForFollow #FollowBack

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