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The busiest time at home is cooking! I find grocery shopping and cooking so much fun that I rarely eat out or order delivery. I tend to whip things up quickly by feel without a recipe, so the taste is hit or miss ๐Ÿ˜‚ The first photo is buckwheat noodles (makguksu)! I love Baekchon Makguksu so much that I tried to replicate it, and it turned out pretty good ๐Ÿ”ฅ The second photo is my husband's birthday meal ๐ŸŽ‚ I didn't have much time after work, so we kept it simple haha. The third photo is the dongchimi (radish kimchi) I made a while ago ๐Ÿค I take after my mom and have a generous hand, so the amount I make always increases This time, I made four jars of dongchimiโ€ฆ !Haha Looking through my photos, it seems cooking is both my hobby and my source of healingโœจ #FTC22 {0 #ftc22ndBatch} {1 #ftcRecords} {2 #ftc22ndBatchStories} {3 #Cooking} {4 #Hobby} {5 #CornSoupRecords} {6 #CornSoupRecordCollection} {7 #Dongchimi} {8 #HomeCooking} {9 #BirthdayMeal} {10 #BuckwheatNoodles}

04.24
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