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I love Mala Tang so much, but I feel uneasy about hygiene issues, so I make it myself.โ˜บ๏ธ As long as I have Sempio Mala Broth, my house becomes a Mala Tang hotspot!๐Ÿ˜† Fenmozi, New Jin noodles, dried tofu skin, and meat are must-have items to stock up on! When you make it at home, you can fill it up with exactly what you want to eat.๐Ÿถ It's so good! When eating Mala Tang, if you use a Wagensteiger ladle, you don't need a separate side plate (I tell them you don't need one, but then I put a plate down anyway๐Ÿคญ lol). You can also put the toppings on top to cool them down before eating. It's super convenient when eating ramen too! My child loves it, saying it looks like a mukbang YouTuber lol. The design is cute, and since it's stainless steel, it's hygienic and easy to maintain, so I like it ๐Ÿค #CornSoupRecordBook #์˜ˆ์œํ…œ์ตœ๊ณ ์•ผ #Wagensteiger #์•ž์ ‘์‹œ #๊ตญ์ž #์Šคํ…๊ตญ์ž #StainlessSteel304 #์ฃผ๋ฐฉํ…œ์ถ”์ฒœ #์‡ ํ…œ #์‡ ํ…Œ๋ฆฌ์–ด #TableMat #ํ…Œ์ด๋ธ”์„ธํŒ… #ํ™ˆ์ฟก #MalaTang #ํ˜ผ์ˆ  #ํ˜ผ์ˆ ์•ˆ์ฃผ #๋งฅ์ฃผ์•ˆ์ฃผ

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