In the countryside, starting in the spring, you can make a living as long as you have enough money to buy meat. The unlimited refills of wild greens from both sets of parents are over, and now it's the unlimited refills of vegetables from the garden. I planted four lettuce seedlings, and it's just the right amount for the two of us. Sometimes we run out, but soon it will be the season for an overflow of lettuce, so the "passing the buck" of lettuce from house to house begins. So, I actually debated whether or not to plant lettuce this year, but the tender lettuce grown in the garden with plenty of water tastes absolutely delicious! Now, I've mastered the spicy pork marinade too! A delicious country-style meal where I take out a few of my mother's side dishes and eat them in my favorite bowl :-) #OhHomeStaurant #플레이팅장인 #오늘의집 #스페셜크리에이터 #오늘의집크리에이터 #시골밥상 #텃밭가꾸기 #상추키우기 #플레이팅접시 #광주요 #토요사사키 #집밥 #시골집이야기