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Today’s Solo Dining, Filled with Care for Myself 🍝🍊 Even amidst my busy daily life, I always make an effort to set aside time for myself. Today, I prepared a simple yet heartfelt lunch using ingredients I had at home. The main dish is Shrimp Penne Pasta, generously topped with pungent minced garlic, fragrant scallions, and plump shrimp. Pairing it with pickled Aralia shoots—a hearty side dish found in the refrigerator—created a surprisingly wonderful harmony between Western and Korean cuisine. Adding homemade orange juice squeezed fresh from oranges completes my own "O Home Restaurant," rivaling any fine dining establishment. Facing the beautifully presented food under calm lighting, I felt like I was treating myself with respect; it was a lunch that filled my heart as well. ✨ #OHomeRestaurant #플레이팅장인 #양식한식조화 #냉장고털기 #소중한시간