하루inLight's post

🍽️ Grilled Miso Sea Bream Recipe ▶️ Miso Seasoning Ingredients • 1 tablespoon miso paste • 2 tablespoons mayonnaise • 2 tablespoons mirin • 1 tablespoon soy sauce • 1 tablespoon honey • 1 teaspoon sesame oil • 1 teaspoon minced garlic • 1 teaspoon ginger paste • Cooking white fish (sea bream, cod, etc.) ▶️ Cooking Method 1️⃣ Mixing the Seasoning: Place the prepared seasoning ingredients (miso paste, mayonnaise, mirin, soy sauce, honey, sesame oil, minced garlic, ginger paste) into a bowl and mix well. 2️⃣ Marinating the Fish: Apply the finished seasoning evenly to both sides of the fish. Place in an airtight container and marinate in the refrigerator for a minimum of 3 hours to a maximum of 48 hours. (💡 Pro Tip: Marinating it in the seasoning the day before makes cooking much easier!) 3️⃣ Baking: Place the fish in an oven preheated to 200°C and bake for about 20 minutes until golden brown. Done! #Ohomestaurant #플레이팅장인 #GrilledSeaBream