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#오늘의가든 #오홈스토랑 Chef An Seong-jae's Egg Gimbap!! The curry in the egg is the kick~! And I made fish cake soup using Baraeon fish cakes, which are famous handmade fish cakes from Namhae!! Since I used good ingredients and a good recipe, the taste was twice as good✨🫶 As expected, good ingredients and a good recipe are essential for food!! #NewlywedTable #맞팔 #계란김밥 #초보요리사