π’ Seasonal Food: Spring Cabbage Bibimbap π©π»βπ³π₯¬ I'm finally uploading a video from way back in February... π Maybe because spring cabbage is in season, I saw a lot of people making fresh kimchi with it and eating it with bibimbap π€€ It looked so, so delicious that I whipped it up in a flash, but my husband and I ate it all in an instant while standing in the kitchen.. π€°π» It's really simple, so please make it and give it a try π«Άπ» *Seasoning Red pepper powder 2, soy sauce 1, tuna extract 1, allulose 1, sugar 1, sesame oil 1, vinegar 1, minced garlic 1, lots of whole sesame seeds #CornSoupRecord #μ€λμμ§ #μ€λμμ°λ¦¬μ§ #μ€λμ₯λ©΄νμ»· #μ€λμκΈ°λ‘ #μ€νμ€ν λ #μ€νμ€ν λμ€λμ°λ¦¬μ§ #νμΉ΄ν #νλ² μ΄νΉ #κ·Έλ¦ #μ μ #κ·Έλ¦μΆμ² #μ μμΆμ² #νλ μ΄ν #νλ μ΄ν νμ΄ν #νλ μ΄ν μ μ #νλ μ΄ν μ· #μ§μμμ μΌλ°λΉ #μ£Όλ°©μ©ν