여니풀's post

Tomato Shrimp Oil Pasta Today was a historic day as I harvested the basil I grew at home for the first time! I felt like a farmer and was so proud! For the ingredients, I used cherry tomatoes and shrimp, and seasoned it simply with salt and pepper. It was light and delicious, making it perfect for a weekend meal! It’s great for using up ingredients you already have at home, and it’s much easier than I thought, so it’s a dish I find myself making often haha. If you’re wondering what to eat on the weekend, how about a simple tomato shrimp oil pasta? Save this recipe and give it a try! #HomeCookingRecipes #오일파스타 #주말요리 #홈쿡기록 #집순이일상 #오홈스토랑 #오늘의우리집 #콘수프기록집