__크림's post

This is a review based on my personal experience using and styling the product, which was provided through the #오감리뷰 program. I tried making Seoritae black bean milk with the Cuckoo Gourmet Collection Soy Milk Maker 🖤 You don't need to soak the beans separately; just put in the Seoritae beans and water, press the button, and you're done! Perhaps because of the 10-layer stainless steel blades, it grinds really finely without any chunks or residue, resulting in a richer, nuttier flavor than store-bought soy milk. It is so delicious that I’ve already finished 1kg of Seoritae beans, so I keep making it in stock to make sure I never run out in the refrigerator! I drink it by adding a little milk, 2 pinches of salt, and 1 tablespoon of allulose to the soy milk, and it is truly nutty and sweet—it tastes even better than store-bought soy milk 🤤 Since it has a large 1L capacity, one batch is enough for the whole family to enjoy together! I make a generous batch and keep it refrigerated to drink chilled every morning. It reduces my worries about breakfast menus and allows me to start the day feeling full and satisfied. The interior is made of stainless steel, so it is hygienic, and I am also satisfied with how easy it is to maintain since nothing sticks when making soy milk or soup! After use, it is easy to clean; just add water and press the button in automatic cleaning mode. With its clean white design, it looks great in the kitchen or at home cafes. Now that I make and drink nutty black soybean milk, my mornings feel much more substantial. Since I can make not only soy milk but also porridge, soup, baby food, and even soybean noodle soup, I plan to use it in various ways this summer! #CuckooSoyMilkMaker #콩국수제조기 #두유제조기 #두유제조기추천