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My current favorite summer side dish and snack ๐ฅ I tried it as a bar snack a while ago and it was so delicious, so I decided to try making it at home. Itโs so simple itโs almost embarrassing to call it a recipe, but I wonder why itโs so tasty... ๐ค โ๏ธ Slice the cucumber to your liking โ๏ธ Add one spoonful of sesame oil โ๏ธ Add a pinch of shio konbu (no more than 10 strands) And mix it all together by handโthatโs it! Itโs salty with a burst of umami, making it a flavor that keeps you reaching for more. I can devour a whole cucumber in a flash ๐ฅ๐ฅ (I am a cucumber lover) Enjoyed a refreshing cup of Omija tea, and indulged in some leisure time reading a book under the air conditioner breeze ๐ #MyHomeToday 1 #์ฝ์ํ๊ธฐ๋ก์ง #์ฌ๋ฆ๋ง์ด #์ฌ๋ฆ๊ฐ์ #์์ค์ฝ๋ถ #๋ธ๋์ธํ ๋ฆฌ์ด #๊ฑฐ์ค์ธํ ๋ฆฌ์ด #๋ํ๋ #์ ํผ์ง์ธํ ๋ฆฌ์ด #๋ฏธ๋๋ฉ์ธํ ๋ฆฌ์ด #๋ฌด์ฑ์์ธํ ๋ฆฌ์ด