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๐Ÿ…Cherry Tomato Oil Pasta๐Ÿ… Cherry tomatoes, minced garlic, olive oil, butter, peperoncino I tried making delicious tomato pasta with simple ingredients~ Put halved cherry tomatoes in olive oil and cook them over medium-low heat. The tomato skins separate easily at this stage, but I didn't remove them because I liked the texture of the skins. Add 1 spoonful of minced garlic and sautรฉ over low heat. Then add the pasta water and pasta peperoncino and bring to a boil. Season with salt and tuna extract. Turn off the heat, add a piece of butter, and mix. It's done! It wasn't greasy, but a clean and spicy pasta, so I really enjoyed it ๐Ÿ…โค #HomeStaurant #ํ™ˆ์ฟก #homecook #์ง‘๋ฐฅ #ํŒŒ์Šคํƒ€ #๋ชจ๋˜ํ•˜์šฐ์Šค #Tomato #์˜ค์ผํŒŒ์Šคํƒ€ #๊ฐ„๋‹จ๋ ˆ์‹œํ”ผ

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