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I tried making an avocado salad with the kitchen items I use every day! The pretty Mimo Seoul cutting board, which makes me feel good whenever I cook, and the Global knife with its excellent cutting power are my go-to items that I always use in the kitchen 🍯 I completed a super simple and super delicious salad using avocado, tomato, bocconcini cheese, white balsamic vinegar, olive oil, salt, and pepper 😄 I've been eating it with bread for breakfast lately, and it's so refreshing and tasty~~~🩵 #RecommendedKitchenItems {0 #ftc24thGeneration} {1 #SuperSimpleSalad} {2 #SummerSalad}