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#예쁜템최고야 #콘수프기록집 Chicken Cream Risotto 🍄🟫 If you have sauced chicken breast stocked in the freezer, and are tired of eating it only in salads, try eating it like this! • Ingredients: Goobne Somatdak Demi-Garlic Pepper, butter, olive oil, minced garlic, onion, button mushrooms, leftover rice, milk or unsweetened soy milk, chicken stock, Parmesan cheese, pepper ➊ Sauté minced garlic, onion, and button mushrooms in a pan drizzled with butter and olive oil. ➋ Add 1 cup of leftover rice, 200ml of milk, 1 tablespoon of chicken stock, 1 tablespoon of Parmesan cheese, and pepper, then simmer over low heat until thickened. ➌ Top with Somatdak Demi-Garlic Pepper heated in the microwave for 3 minutes, and it's done! The Syracuse Maple oval plate has depth, making it perfect for plating risotto or pasta 🍽️ Have a delicious day everyone ♥︎ #Dishes {2 #DishRecommendation} {3 #DishCollector} {4 #HomeCafe} {5 #HomeBrunch} {6 #HomeCooking} {7 #HomeCook} {8 #Cooking} {9 #Recipe} {10 #Kitchen} {11 #Table} {12 #OnTheTable} {13 #TodaysHome} {14 #EatWellAlone} {15 #FollowForFollow} {16 #FollowersWelcome} {17 #Risotto} {18 #TodaysGarden} {19 #OvalPlate} {20 #OvalDish} {21 #OvalPlate} {22 #ChickenBreast}