
We’ve served the finest pickles, made with the authentic touch of a home cook and heartfelt care, in these adorable and cute Koji sauce bowls. They are perfect for solo dining as well as for two or three people. Perhaps because they are homemade, they completely lack the artificial sweetness or saltiness often found in store-bought products! The natural aroma and crisp texture of each ingredient—garlic, onion, wild garlic, and chives—remain intact. In particular, the pickled chives and garlic pair perfectly cut through the greasiness when paired with grilled meat, making them endlessly delicious. Thanks to their clean and deep umami flavor, simply arranging them neatly on a wooden table creates a wonderful traditional Korean meal setting. My whole family loves the healthy and delicious meal, and they absolutely adore the beautiful dishes. I will definitely make more once we finish these! (It was my first time making pickled chives, and it was a total huge success~!!) I highly recommend these truly cute and pretty Koji sauce bowls!! #PickledGarlic #PickledWildRice #PickledOnions #PickledChives #SauceBowl #KoreanSetMeal #TodaysHome #HomeCooking #WomanWhoCooks #Table #HomeCooking #Health #Pickles #CookingRecipe #FollowMe #Mom'sHomeCooking