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In hot weather like this, I find myself craving cold noodle dishes rather than hot food..! Haha. Today, I made Hiyashi Chuka for the first time in a while. It’s a nostalgic dish I used to buy often at convenience stores when I lived in Japan, and I was surprised to find it easier to make at home than I thought! For the sauce, all you have to do is add a little vinegar, sugar, and chicken stock to the soy sauce base, and that’s it! Even if you just top it with ham, cucumber, eggs, or any leftover vegetables, it looks pretty and tastes really clean💛 Thanks to the sweet and sour sauce, it goes down easily even when you don't have an appetite, and it was the perfect dish to make and eat simply after work haha I have a feeling I'll be making this often this summer🤍 #HomeCooking #홈쿡 #히야시츄카 #여름요리 #여름집밥 #일본가정식 #면요리 #냉요리 #오늘뭐먹지 #혼밥메뉴 #집밥기록 #쿡스타그램 #먹스타그램 #요리기록 #여름한끼 #오홈스토랑 #콘수프기록