
#오늘의우리집 For the first time in a while, Dolgom Table was filled with warmth! The time spent thinking about the menu, cooking, and sharing for someone is a happy and precious moment. Although the signature tomato stew for guests was a bit disappointing due to a heat control issue, I was grateful that you enjoyed it. Since we need dietary fiber, protein, iron, and antioxidants, let's eat a balanced meal! A healthy seasonal meal! 🌾 Oat Rice 🍅 Tomato Stew with Plenty of Pasture-Raised Hanwoo Beef and Grilled Eggplant with Soybean Paste 🥬 2023 Aged Kimchi and Paprika Rolls 🥚 Myeongran Egg Rolls 🥒 Yuzu Cucumber Salad #CornSoupRecordCollection