Seafood Stir-fried Udon Recipe Ingredients * 1 packet of udon noodles * 6 frozen shrimp * A handful of squid * 1/2 onion * A handful of cabbage * 1 tablespoon minced garlic Secret Sauce * 2 tablespoons oyster sauce * 2 tablespoons soy sauce * 1.5 tablespoons sugar * 1 tablespoon ketchup * 0.5 tablespoon red pepper powder * A pinch of pepper Instructions 1. Briefly boil the udon noodles in boiling water, then drain. 2. Add the minced garlic to a pan; once fragrant, add the onion and stir-fry. 3. Add the shrimp and squid and stir-fry until the seafood is cooked. 4. Add the prepared secret sauce and mix well. 5. Add the boiled udon noodles and stir-fry until the sauce is absorbed, then finish. #CornSoupRecord #TodaysHomeCooking #HomeCooking #Recipe