#여름방학일기 I, who doesn't eat tomatoes, keep making and eating ice cream 🍅🍨 Homemade ice cream is what I've been obsessed with this year. I have an ice cream maker, but there is a simpler method, so I make it often. My mom sent me a huge amount of cherry tomatoes, but since I don't usually eat tomatoes, I started looking for ways to use them. 😂 Just add a little honey and lemon juice to the tomatoes, blend them, and freeze them in an ice cube tray—that's it! Whenever I crave ice cream, I just put the frozen tomatoes and yogurt into a food chopper and blend them. If you add a lot of tomatoes, it feels like a refreshing sorbet 🍧 If you add a lot of yogurt, it feels like a soft ice cream 🍦 It isn't the thick gelato style, but it's soft like slightly melted ice cream, and I like it best because I can make and eat it right away whenever I want. Just make tomato cubes and keep them in the freezer And a healthy snack is ready in just 1 minute 🤍 I recommend this to anyone looking for ways to use tomatoes! #HomemadeIceCream #토마토아이스크림 #방울토마토 #방울토마토활용 #건강간식 #간식레시피 #요거트아이스크림 #홈카페 #집밥기록 #먹스타그램 #레시피공유