히이네_집's post

#예쁜템최고야 #콘수프기록집 I tried sautéing onions for a really long time to make onion soup. 🧅 Since onion soup takes a long time to cook, I tried making it using the Omami frying pan (Wok-style pan), and you know how important the non-stick coating is. Even while sautéing continuously, there was almost no feeling of sticking or burning, so it was really comfortable the whole time I was cooking. The onions sautéed softly, and the bottom was clean, so I enjoyed cooking until the very end. I also tried using the 28cm frying pan, and for dishes I make frequently, like fried eggs or meat, food slid well and was easy to flip. I was also satisfied with the fact that it is lightweight, reducing strain on my wrists, and heats up quickly, making cooking comfortable! Perhaps because it features a 7-step premium coating perfected after over 100 sample productions, I could definitely feel the difference in the user experience. If you are looking for a frying pan that you use every day and will last a long time, I recommend the Omami frying pan.🍳 #OmamiFryingPan #가벼운후라이팬 #프라이팬추천