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It’s midsummer weather again today~ I tried making banana ice cream, which is said to be good for dieting and health~ They say you just need to freeze it in the refrigerator for 3 hours after making it, but being impatient, I took it out after only 2 hours, topped it with low-sugar chocolate, and it was still delicious♡ #OurHomeToday #CornSoupRecord #OurHomeToday26thTerm #HomemadeBananaIceCream OurHomeToday