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Garlic Scape Bibimbap🍚 With the seasoned garlic scapes I prepared, grilled some beef brisket and fried an egg too🍳 seasoned a cucumber for a refreshing touch, mix it all together, wrap it in seaweed, and... mmm😎 The crunchiness and slight spiciness hit you right through the sauce, and the richness of the beef brisket and egg come through👏🏻👏🏻👏🏻 It’s a truly delicious dish no matter how many times I eat it🤍 🔖 Based on one bag of garlic scapes Chop finely, blanch in boiling water for 30 seconds, and set aside to drain 4T Gochujang, 5T Red Pepper Powder, 2T Sugar, 3T Soy Sauce, 1t Minced Garlic Approximately 3T Water (just enough water to mix the seasonings well) Simmer gently over low heat just until the sugar dissolves Pour in the drained garlic scapes, add plenty of sesame seeds and sesame oil Mix it all up, and it's done✨ _ #HomeCooking #GarlicScapeBibimbap #GarlicScapes #Bibimbap #OHomStaurant #PrettyItemsAreTheBest #CornSoupRecordBook #HomeCooking #Plating #Odense #IKEA #Unns #Sabre

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