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#오홈스토랑 Would you like to try my own recipe cucumber gimbap? Since cucumbers are cheap these days, I julienned them, lightly seasoned and stir-fried them, and tried making gimbap. I made a wide omelet to surround the ingredients. I didn't have all the gimbap ingredients, so I only used stir-fried cucumber, egg omelet, Spam I had at home, and pickled radish my mom made instead of pickled daikon radish, but it still tasted amazing♡ The lightly stir-fried julienned cucumbers were crunchy, giving it a rich texture🤭 Even though I made it myself, I really enjoyed eating it! I also had the peaches my uncle grew and sent for dessert, and they are so sweet no matter how many years I eat them 😚😚😚 The second and third photos are of the strawberry mochi I received as a gift. My daughter, who usually hates mochi, ended up eating more of it than I did; it is a truly delicious treat ♡ Doesn't the visual look amazing? 💕 I’m in trouble because there are so many delicious things these days 🥹 I’m just gaining weight every single day 😭 #Gimbap #오이김밥 #김밥레시피 #김밥엔라면 #복숭아 #햇사레복숭아 #감곡햇사레복숭아 #서녹씨딸기모찌 #메추리알샐러드