#OHomStaurant #CornSoupRecord 🌽 The season when Chodang corn tastes the best🤍 With just sweet Chodang corn and creamy cheese, a brunch that rivals a cafe is complete! Great as a snack for kids too 🌽 Here is the recipe 👇 🌽 Super Sweet Corn Open Sandwich ✔️ Ingredients * 1 slice of bread or sourdough * 1 corn cob * Ricotta cheese (or cream cheese) * Olive oil * Pepper * Parsley (optional) * Honey or allulose (optional) ✔️ Instructions 1. Cook the corn cob in the microwave for 3-4 minutes, then remove the kernels. 2. Toast the bread until golden brown. 3. Spread a generous amount of ricotta cheese on the bread. 4. Place the corn cob on top and drizzle with olive oil and pepper. 5. Add a little honey and ham to your liking, and it's done! #SuperSweetCorn #SuperSweetCornRecipe #OpenSandwich #BrunchRecipe #HomeCooking #SummerSnack #Tray