블랑셀라's post

Yakibitashi Soba🥢 Do you like grilled vegetables?!! I was already captivated by the delicious aroma wafting from the grilled vegetables, and while a boiled sauce would be tasty too, since simple and easy is the best, I marinated the vegetables in the sauce I had in the right ratio, and let them soak up the flavor—wow✨ I knew it would be delicious, but it was even better than I expected!!😎 A taste of感動 and awe˚✧₊⁎❝᷀ົཽ≀ˍ̮ ❝᷀ົཽ⁎⁺˳✧༚ Every single one of the grilled vegetables was incredibly delicious🤍 I mixed in some wasabi and even added some shiokonbu cucumber tangtangyi🤭 🔖 Tsuyu 1 : Water 3 ratio!! The container packed with pressed roasted vegetables was 1 liter, 5 tbsp soy sauce, 15 tbsp water, 1 tbsp oligosaccharide, 1 tsp vinegar The key is to grill over medium-high heat until the surface turns brown, rather than grilling until it becomes mushy! Cut the zucchini thickly Place the eggplant between chopsticks and make quick cuts Poke holes in the shishito peppers with a fork Grilled cherry tomatoes are also appealing, so be sure to include them!!🎶 _ #HomeCooking #YakibitashiSoba #GrilledVegetableSoba #Yakibitashi #OneBowlMeal #BuckwheatNoodles #OHomStaurant #PrettyItemsAreTheBest #CornSoupRecordBook #Plating #Insoil #PollaAtHome #Rusty