malgeum2ne's post

Perilla Leaf Pesto Pasta💚 The perilla leaves I bought to try making thinly sliced pork belly stew... But they were neglected due to continuous eating out, so I made pesto instead~ I put perilla leaves, macadamia, Parmesan cheese, olive oil, and minced garlic into a blender and blended them, adding ingredients while checking the taste occasionally. + It's also delicious if you use sesame powder instead of nuts! I added the pesto to the pre-cooked pasta and mixed it, and finished it off with cherry tomatoes that pair well with pesto, and the exactly 3 shrimp I had left as toppings! Basil pesto is delicious, but perilla leaves are quite appealing too, so I find myself making it often~🤍 #OhHomeStaurant #집밥 #깻잎페스토 #homecook #파스타