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You can't leave out bibim guksu in the summer~~🄢 I tried making it by adding spicy seasoning to young radish kimchi^^ I was just hoping summer would pass quickly amidst the extreme heat, but seeing the weather starting to cool down in the mornings and evenings, I feel a sense of regret tonight that another season is passing by for no reason😌 #TodaysHome #ģ½˜ģˆ˜ķ”„źø°ė”ģ§‘ #ė¹„ė¹”źµ­ģˆ˜

08.14
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