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#현명한소비 #콘수프기록집 Here are the 4 items I use most often in my kitchen 😊 1. House Recipe Trash Can It is a trash can that opens via sensor detection, so it opens automatically just by placing your hand on top. It has an automatic sterilization function, so it is hygienic to use, and it looks pretty too, so I am very satisfied with it. 2. MUJI Cooking Spoon & Measuring Spoon The cooking spoon has a soft tip, which is great because it doesn't scratch the pan when stir-frying. Since it is black, it doesn't stain, so it is a kitchen essential that I have been using well for years. I use two measuring spoons: one for measuring ingredients, and the other for holding coffee beans when brewing coffee with my Breville. They are basic items that are true to their purpose, and they hold up well even when run through the dishwasher roughly, so I think I will be able to use them for a long time. 3. Mana Silicone Chopsticks You need at least one pair of chopsticks when cooking, right? I use coated pans, so I prefer cooking tools that don't scratch the pan, and this one is so useful because the tip is slightly soft. #KitchenRecommendation #쓰레기통추천 #휴지통추천 #하우스레시피 #무인양품 #무인양품추천템 #무인양품주방템 #무인양품주방용품 #조리스푼 #조리도구 #계량스푼 #marna