스윗홈카페's post

Seasoned Flounder with Perilla Leaves 🐟🥗 I made seasoned flounder with perilla leaves at home, and it was delicious! Since tomorrow is Friday, I recommend this as a Friday night menu. ✔️Recipe 1/2 spoon of tuna extract 1 spoon of regular soy sauce 1 spoon of Hon-tsuyu 2 spoons of perilla oil A little minced garlic Plenty of sesame seeds and perilla leaves according to your preference!! #TodaysMyHome #콘수프기록집