나의리즈홈's post

➕ A 5-Minute Rice Thief with Spam, Potatoes, and Soft Tofu I tried making this Spam, Potato, and Soft Tofu Jjageuli after seeing it on YouTube. My husband and child ate it and asked, "Did you make this yourself?" It is a truly delicious recipe.😆 For dishes like this jjageuli, cooking them in a wide hot pot or a deep griddle makes them look more appetizing and makes it easier for the whole family to gather around and spoon them up. This time, I decided to give the griddle a try! Instead, I slightly reduced the amount of water and simmered it gently for a long time to allow the seasoning to fully soak into the ingredients. It looked like it was on the verge of overflowing, so I was nervous every now and then 😂, but the result was a huge success! The Spam and Potato Jjageuli is complete, preserving the visual appeal by cooking it widely and deepening the flavor by simmering it for a long time. It looks nice served in a pretty bowl, but serving it straight from the griddle makes the meal look even more impressive. 🏷️ The recipe is in the photo! #CornSoupRecord #예쁜템최고야 #전골요리 #짜글이 #SpamDish #감자요리 #스팸감자짜글이 #짜글이레시피 #HomeCookingMenu #간단레시피 #그리들요리 #홈쿡 #집밥추천 #HotPotDish #그리들팬 #버너추천