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[Super Simple Brie Cheese Pasta🍝] It’s hot and a hassle in the summer, and you don’t want to stand in front of the stove to cook, right? This recipe finishes in the microwave without needing to sauté in a pan, so even cooking novices will succeed🥰 [Ingredients] - Pasta noodles (choose your favorite type!) - 3-4 cloves of minced garlic - 10 cherry tomatoes - Brie cheese (you can add any cheese you have at home) - Olive oil, pepper (salt to taste) - Arugula (can be substituted with basil or other herbs) - Prosciutto (Jamon is also OK) [Super Simple Recipe] 1. In a bowl, add 3-4 cloves of minced garlic, cherry tomatoes cut in half, and roughly chopped Brie cheese. (I used mini Brie, so I added Havarti cheese as well!) 2. Drizzle generously with olive oil, sprinkle with pepper, and microwave for 2 minutes to melt the cheese. 3. Add the pre-boiled pasta and mix well with the melted cheese sauce. 4. Tear the arugula into bite-sized pieces, add it, and top with prosciutto to finish! (The prosciutto is salty, so the seasoning is just right without adding extra salt.) It is truly perfect as a wine snack, and there is nothing better for using up leftover ingredients in the refrigerator! Save the video and be sure to try making it this weekend 🤎 #Pasta #일상 #요리 #요리스타그램 #주방

08.27
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