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Cream Spinach Rice Pot 🍚🥬 I tried making cream spinach into a rice pot dish, and it tastes exactly like risotto and is delicious. Cream spinach is great as a side dish when eating steak, and it's also good to eat with boiled pasta! I found it most delicious when served on top of rice pot dishes like I did, as it tastes just like risotto haha. Sharing my 14th rice pot recipe of the year! ┄┄┄step 1. Making Cream Spinach ➊ Blanch the spinach in boiling water, squeeze out the excess water, and chop it finely. ➋ Finely chop the onion. ➌ Melt butter in a pan, sauté the onion, then add flour and sauté together. ➍ Add the spinach and heavy cream and mix. Then add nutmeg powder and Parmesan cheese, and season with salt. Simmer until thickened, and the Cream Spinach is complete! Step 2. Making Cream Spinach Rice in a Pot ➊ Melt butter in a pot, sauté the onions, then add the rice and sauté. ➋ Add an equal amount of water to the rice and add chicken stock. Once the water boils, close the lid and simmer over low heat for 10 minutes. ➌ After 10 minutes, open the lid, top with the cream spinach, close the lid again, and let it steam for another 10 minutes to finish! #SpecialCreator #오늘의집 #오늘의집크리에이터 #콘수프기록집 #오홈스토랑 #집밥 #MapehaCooking #크림스피니치 #솥밥레시피 #솥밥 #시금치요리

09.13
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