1 / 10

This is a review based on my personal experience using and styling the product, which was provided through the #오감리뷰 Selection Program. When the cool breeze starts to blow, we find ourselves brewing barley tea at home more often🍵 I put some in my child's school tumbler and take some to drink on my way to work. Previously, boiling it in a kettle and straining out the tea strainer was quite a hassle, but it has become much more convenient since I got a tea maker. It comes with a stainless steel strainer, so there is no need to strain it out separately, and with a generous 1.8L capacity, I feel reassured once I have a batch in stock. I liked that it is made of heat-resistant glass and SUS304 stainless steel, so I was happy with it for daily use. I tried removing polishing compound before the first use, and it was clean without any residue. You can brew various teas—not just barley, but also loose leaf tea, medicinal tea, fruit tea, black tea, and green tea—and it can even be used for boiling eggs, steaming, making soup, and porridge, so I found its uses to be more diverse than I expected. It heats up quickly in less than 3 minutes and keeps warm at 60℃, making it great for sipping warm tea from time to time. I also like that the wide opening makes it easy to clean. A warm cup of tea in the cooler weather 🍵 It has become a kitchen item we use frequently at home these days 🤎