로로몽_하우스's post

#현명한소비 #TodaysHouseFTC26thGeneration #CornSoupRecordBook #Delifarm #ChallengeRecord Weekend morning~ I tried making sandwiches with Delifarm's new products: The Softer Rice Bread and The Softer Milk Bread~ The Softer Rice Bread is made by blending wheat and Icheon new rice in a 3:1 ratio and using 100% pure fermented butter from the Marken region of Germany, resulting in a light yet moist and chewy texture. The Softer Milk Bread uses milk and butter from Jeju, giving it a flavorful, nutty, and soft taste~ When I put the sandwiches on my favorite Modern House Salty Lunch Plate and pour milk into a mug, it is a delicious breakfast that even my little customer at home enjoys eating😍🩵🩷💚❤️💜